Asparagus

Asparagus

Asparagus Price at Outback Steakhouse

Menu ItemPrice
Asparagus$6.99

Outback Steakhouse Grilled Asparagus is a standout among healthy side dishes, loved for its tender-crisp texture, light char from the grill, and the way it complements a wide range of entrees. Whether you’re searching for a low-calorie steakhouse side, a vegan-friendly restaurant option, or just looking for a simple, elegant veggie dish—you’re in the right place.


What Is Grilled Asparagus at Outback Steakhouse?

Grilled Asparagus at Outback Steakhouse is a side dish made with fresh asparagus spears, lightly tossed in extra virgin olive oil, seasoned with salt and pepper, and then grilled over high heat until they are lightly charred and tender. This preparation method gives the asparagus a smoky, slightly nutty flavor with a crisp texture that’s far from mushy.


Why You’ll Love Outback’s Grilled Asparagus

  • It’s gluten-free and vegan-friendly.
  • Contains only 60 calories per serving.
  • Cooked to tender-crisp perfection with a smoky char.
  • Ideal complement to heavier entrees like steak or ribs.
  • Pairs well with cheese, vinaigrettes, or grilled proteins.

This dish is a favorite among health-conscious diners, vegetarians, and those who enjoy lighter, nutrient-rich options.


Make It Your Own: Customization Options

Outback gives you plenty of ways to enhance your grilled asparagus with toppings, sauces, and protein pairings.

Customization & Add-Ons

OptionDescription
Seasoned Beef OptionAdd savory seasoned beef on the side
Lettuce OptionAdd fresh lettuce as a garnish or side
Cheese OptionAdd Parmesan or other cheese on top
Grilled ChickenProtein boost that pairs beautifully
Grilled ShrimpSeafood twist with bold flavor

Sauces You Can Request

SauceFlavor Profile
Mustard VinaigretteTangy and light, enhances the grilled flavor
Caesar DressingCreamy and savory for a bold finish
Honey Mustard DressingSweet and tangy, perfect contrast to smoky notes

Nutrition Facts for Outback Grilled Asparagus

NutrientAmount per Serving
Calories60
Total Fat4 g
Carbohydrates4 g
Protein2 g

Ingredient Breakdown

IngredientDetails
Asparagus Spears2 bundles (approx. 2.5 to 3 lbs total)
Extra Virgin Olive Oil2 tablespoons
SeasoningsSalt and pepper (others may be added)

Allergen Information

AllergenPresence
DairyNone
GlutenNone
NutsNone

This dish is free from most common allergens, making it a safe choice for many dietary preferences.


Taste & Texture: What to Expect

Outback Steakhouse Grilled Asparagus offers a lightly sweet, earthy flavor with a slightly crispy texture. The char adds smoky depth, while the olive oil provides a smooth finish. You’ll taste the vegetable in its purest, most enhanced form.


How to Make Outback Grilled Asparagus at Home

Recreating restaurant-style grilled asparagus at home is super easy. Here’s how:

Ingredients:

  • 1 lb fresh asparagus, trimmed
  • 1–2 tbsp extra virgin olive oil
  • Salt and pepper to taste

Instructions:

  1. Preheat grill to high.
  2. Toss asparagus with olive oil, salt, and pepper.
  3. Place directly on the grill grates.
  4. Cook 5–7 minutes, turning occasionally.
  5. Remove when lightly charred but still tender-crisp.

Optional: Top with Parmesan, lemon zest, or a drizzle of balsamic glaze.


What to Pair with Grilled Asparagus

This versatile side dish complements many entrees:

  • Ribeye steak or filet mignon
  • Grilled chicken breast
  • Seared salmon
  • Pasta primavera
  • Grilled tofu or portobello mushrooms (for vegans)

You can also use asparagus in salads, grain bowls, or breakfast dishes like eggs benedict.


Health Benefits of Asparagus

Asparagus is rich in:

  • Vitamin K
  • Folate
  • Antioxidants
  • Fiber
  • Low in calories and carbs

It’s great for digestion, bone health, and even supports natural detoxification thanks to its diuretic properties.


15+ FAQs About Outback Grilled Asparagus

1. Is Outback Steakhouse Asparagus gluten-free?

Yes, it’s naturally gluten-free, but check with your server about prep methods.

2. Is it vegan?

Yes! No animal products are used in the standard recipe.

3. How many calories are in Outback’s asparagus?

Just 60 calories per serving.

4. Can I add cheese to it?

Yes, Parmesan cheese is a common upgrade.

5. What does it taste like?

Smoky, slightly sweet, with a tender but firm bite.

6. Can kids eat this dish?

Absolutely—it’s a healthy, mild veggie that kids often enjoy.

7. Can I bake it instead of grilling?

Yes, roast at 400°F for about 10-12 minutes.

8. Can I order it for takeout?

Yes, it’s available in Outback’s online ordering menu.

9. Is asparagus good for weight loss?

Yes, it’s low in calories and high in nutrients.

10. What’s the best seasoning for asparagus?

Salt, pepper, garlic powder, lemon zest, or chili flakes.

11. Is grilled asparagus good for meal prep?

Yes, it holds up well in the fridge for 3–4 days.

12. Does it come with dipping sauce?

You can request sauces like honey mustard or vinaigrette.

13. How do I know it’s cooked perfectly?

It should be tender-crisp and slightly charred.

14. Can I grill it on a stovetop pan?

Yes, a grill pan works great if you don’t have an outdoor grill.

15. Does Outback offer other healthy sides?

Yes, including steamed broccoli, house salads, and sweet potatoes.


Final Thoughts

Outback Steakhouse Grilled Asparagus isn’t just another side dish—it’s a perfect blend of flavor, nutrition, and simplicity. Whether you’re dining out or making it at home, it’s an ideal addition to any meal. From its vegan and gluten-free profile to the ability to customize with sauces and proteins, this dish is a versatile staple for all kinds of eaters.

Next time you’re browsing Outback’s menu, don’t sleep on this healthy, charred, and flavorful green. And if you’re cooking at home—now you’ve got the know-how to make it even better!

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